Clubs and pubs have come and goneeven Fenway Park across the street has been slicked up and expandedbut the Cask remains a stoic, no-frills grand master. My parents found the restaurant when my dad bought a slice of the Countesss Dobos Tort. This restaurant dished up Polynesian food between 1961 and 2000. Research and anecdotes were pulled from The Music Museum of New England, Dirty Old Boston, The David Bieber Archives, and a variety of other online sources, linked when appropriate. Mitchells Steak And Rib House, Hyannis. Some famous figures who've patronized this bar include Paul Revere and Daniel Webster. In 2011, the bricks-and-mortar store closed. Kens was THE place to go in the 60s/70s for late night fare as Boston students of that era will attest to. I go every year when visiting Bow Lake! Bar Boulud: Daniel Boulud perhaps the most internationally-decorated chef to dabble in the Boston food scene in recent years has closed his French-accented restaurant at the Mandarin Oriental. And I can never forget the Athens Olympia on Stuart St., a favorite of my parents and my introduction to Greek foodout-of-this-world taramasalata, kebabs, and unsweetened coffee jello with whipped cream for dessert. (Its clam chowder recipe continues to circulate online, still in demand after all these years). My parents used to take my sister and I there for special occasions. So good! The Pewter Pot was also known for good coffee served in pewter pots and hearty chowders, sandwiches, and breakfast foods. My friends and I used to hang out at The Pewter Pot AND Senior Pizza. Fontains with the waving chicken on the VFW Pkwy, West Roxbury. I miss them both. Never knew who might show up at the Clam Bar. They would pride themselves on serving huge portions. We uncover the best of the city and put it all in an email for you. Several Boston-area gay bars and clubs have closed in recent years, including Chaps (shown in 2005). Also York Steak House!! Various train cars had different themes, Victorias Station always served great steaks and other American Fare. What was the RedSnapper restaurant called before it was the Red Snapper? Its current location, however, is not the first, serving as this tavern's home only since 1844. Wednesday smorgasbord, homemade pies. It should be noted, also, that were not really lamenting here, just pointing out that interesting stuff has happened in places you wouldnt think to look because of natural change. Best Japanese restaurant ever! The Copley Caf became the Merry-Go-Round Bar in 1934, complete with a merry-go-round; in 1978, it was simply The Plaza Bar and Dining Room; then, in 1996, it became The Oak Room and racked up considerable standing among Bostons Back Bay set. I can still taste their saurbraten and those delicious fries. So many wonderful memories. Dining rooms were named after places like Kansas City, Dodge City, and Sioux City. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. She also had framed photos on the wall of her with all the famous people who ate there. Our newsletter hand-delivers the best bits to your inbox. Does anyone remember the Scottish lion in Portsmouth NH? When it was not busy we could just sit up there for hours. One time my friend and I decided to grab dinner at Durgin Park and the mens Russian Chorus from Harvard was beautifully serenading the diners! What about Mug N Muffin. Pellino's Ristorante (2 Prince St., Boston) has closed after about three decades in business the first two-thirds of which were in Marblehead before owners Frank and Karen Pellino moved the. My father would coach us not to even think about the salad or a potato, just go straight to the lobstah station.. We got our fill and our moneys worth. There was a Yokens in Danvers , Mass in the early 70s . They were famous for their huge slabs of the tastiest Prime Rib you could have. However, the Saugus location on Route 1 was truly vast, with a dining room that could accommodate well over 1,000 diners. R.H. Stearns and C. Crawford Hollidge were in direct competition, as the former was located on Tremont Street, across from the Park Street subway station. Though its a solid, year-round neighborhood drinking and dining spot, it turns into a complete madhouse on game days during baseball season. Oscars in Ipswich,General Edwards Inn in Revere,Dales Swampscott,Clam Box, Revere. From General Electric building over the site of The Channel in Fort Point to the inconspicuous Allston location of early-80s post-punk comet Underground, so much of Bostons musical history is hiding in plain site. The staff wore Styrofoam boaters and ruffled white shirts with bow ties. Loved it. But by then the end was in sight: Giuffrida had sold the business the previous year, and it did not fare well under later owners. McGreevey's: The Dropkick Murphys-affiliated sports bar has shipped out of Boston for good. Jimmys Harborside in Boston (next door to Pier Four) and The Pillar House in Newton. My father in law would take us to lokobers in Boston and we would get baked Alaska for dessert. (Well, that and the giant turkey that overlooked it all from the restaurants iconic highway sign.). I got moussaka and vegetables. Many good restaurants now but the ones you mentioned plus ones mentioned in the comments brought back good memories. pic.twitter.com/tUl8hAtRCA, JWU Culinary (@JWUCulinaryNow) March 15, 2016, Fontaines in West Roxbury the fried chicken and grilled, buttered dinner rolls. Kristina Nikolaides, Best coleslaw and onion rings evah!! The Bell in Hand is charmingly named after its original owners trade, a retired Boston town crier named James Wilson, who opened the pub in 1795. I never forgot Anthonys !! I remember the delicious meals, breads, and desserts..Another gem was Pop Hansons Deli around Harwichport on the Cape. New England has seen some long-serving restaurants, but there arent many that can say they lasted nearly two centuries. I cant seem to find the name of a restaurant in osterville MA that served 2 pound baked stuffed lobsters in the 1970s. I remember General Glovers popovers!! They did quite a function business so had need of live bands. Hugos Cohasset. Always high quality. At that time most of us were in our twenties and had worked at a few other local places like The Last National Bank, the White Pillar, the Brownstone and fun bars like The Russian Lady and Mad Murphys, all great memories, still have best friends from those crazy years of youth! The Red Wing is still there and is as wonderful as ever! Gilchrist's building is still standing, although the store itself closed in 1977. Also, the Red Wing in Foxboro ? The clam roll shave been equaled and surpassed bu t other both they were good. We felt so grown up! Mocha chip my all time favorite. Although not a fine food restaurant, Howard Johnsons (New Englanders do not call it HoJos) IS a New England classic, and deserves a spot on this list. A terrific restaurant that you should visit if you have the opportunity!! Im from the Worcester area. Loved them both in the 70s-90s. Great summer meal topped off with ice cream and a chocolate walnut brownie sundae! Others that have disappeared are theCoach and Six in Worcester, El Morocco (popular special event restaurant), Eastmans in downtown Worcester, Green Hill Lodge in Sterling, the Webster House, the White House (yummy cheese cake) and Big Boys (great burgers). Wish we could find the recipe for their delicious Delmonico potatoes . The Peter Stuyvesant,. Any one know the name of this gem? Also the prime rib of course! Ahh Brighams. Backyard Betty's: One of Southie's liveliest drinking and dining spots has served its final boozy shake and order of table-side wings. That was also my introduction to Greek food. They made a mean lime rickey too. And the profits? Thar she blows!!! The dessert slices were huge; my mouth waters just thinking about it! Supposedly, the BellyBuster was free to anyone who could eat it all in one go. Boylston Street -- one of the most popular and busiest in Boston -- grew eerily quiet when the state first required businesses to close under the COVID-19 restrictions. Old Sully's Boarded Up, Looks to be Closed for Good But the NoNames legacy cant be understated,believe me..it served as a virtual Restaurant Academy, and chances are there is at least one establishment in your area that owes its existence to that chain of entrepreneurship that issued forth from the humble Fish Pier! Loved going to Cafe Budapest for an elegant meal and great ambience. I grew up in west Roxbury and lived just down the street from Fontaines- such great memories of eating there with my family! Anybody remember anything more about it? Wonderful staff and so many special nights there with those spectacular views. Chadwick's most memorable moments occurred on customers' birthdays when ear-splitting drums and singing shook the small dining room, and most likely, the entire Metrowest Boston region. When I was an usherette at the Music hall/Wang center, I always took my break at the Beef N Ale really nice owner. This beloved restaurant launched in 1963 and quickly became THE place to dine and hobnob. Anthony's Pier 4 Restaurant Flickr/Dale Cruse 2023 Vanyaland. There was always a line outside waiting to go inside for a wonderful dinner. Customer from the mid 60s for about 20 happy years. No one made/makes chicken like they did. As West Broadway undergoes massive development, including to the building in which Amrheins sits, one can only hope this bastion of old Southiedoes notdisappear in a cloud of gentrification. The Seawitch Restaurant & Shop on Route 1 Gone, Bel-Aire Diner, Route One North, in Danvers, MA. The classic stand-alone colonial style restaurants in places like downtown Plymouth and Orleans were a staple of my youth. Saw Kenny Rogers there in 70s. Worked there two summers during college. Ma Glockners was fabulous, especially their incredible cream pies! Lobster in the Rough, Route 28, Cape Cod. It moved over to Hanover and changed completely. Sablones Veal n Vintage in Bostons East End. While Bostons rich Colonial past has left it with some truly ancient watering holes, the city also boats a few relics from its own unique Mid-Century history. The original Green Dragon Tavernmay have been built in 1654, but it was torn down in the 1850s. Popovers !!!!! They had the best seafood platter and a delicious filet mignon! Going to the Pewter Pot in Brookline before my shift at the hospital. The pizza was the size of the table. Kevin Bresnahan, Loved when my parents took me to the European. Miss them all. Tell them all hello from me! Sheffield Utd X Tottenham - Ao Vivo Grtis HD Sem Travar | Futebol Grtis HD. She started out with a12 x 12 stand, and by 1960 had a huge HOJo style stand which was forced to close. Black Angus, Boston. Sandys had a location in Brockton, MA also. Once home base to Bostons garage rock scene, the longtime bar space, which first opened in 1907 and was properly established after Prohibition ended in 1933, ended its run as The Abbey in late 2008. Had been to the Hearth and Kettle in Hyannis back in the 80s while visiting my grandmother. Learned to eat Fish & Chips there before I learned to like seafood. Also Baileys ice cream near Downtown Crossing oh for those days of warm chocolate sauce dripped over the edge of those silver serving cups! I think they are still at Faneuil Hall. Loved bringing my brother and sister in there when we were young! Hey folks..The Toll House in Whitman,mayou know, the cookie and great restaurant. A tiki bar with stand-up comedy and an award-winning pupu platter? Souper Salad on Newbury Street was tops for a summer day. Rte. Locke-Ober was the fourth oldest restaurant in Boston prior to its closing and, in its heyday, it had a reputation as a clubby "men only" spot that was rumored to be frequented by "working. Farm Shops based in Waterbury, CT A Friendlys style restaurant good sandwiches and great ice cream! The Lincoln was not the name of the stand at first it was the Hypolet Roadside Stand which was her husbands name. This is where I spent my teens years in the 80s. It was a high class restaurant. Across the street and a little bit south stood a competing stand by the name of The Waltham which did not last beyond I think 1936 and was pulled down a few years later. With characters the likes of which the world will never see again. I couldnt agree more.Maneros Steakhouse was THE BEST ! So sad its not there anymore! In the late 1960s, Id always go there after giving blood to reconstitute my supply of red cells. Look out for your first newsletter in your inbox soon! What time do the bars close in Boston? - Quora While many businesses hope to take a wait-and-see approach before they can safely reopen, there are just as many others eager to say theyre back in business. Rock clubs come, rock clubs go. Very excellent service there. I miss their cold garlic broccoli salad and chilled red wine in pitchers. A summertime tradition to visit at least once while leaving the Cape. Hilltop Steak House was founded in 1961 by a butcher named Frank Giuffrida, and it was popular from the start. After briefly shutting its doors and changing ownership in 2018, The Tam re-opened, ready to once again sling inexpensive, no-nonsense beverages in an area where such a thing is a real rarity. In its prime, Hilltop Steakhouse was regularly listed among the busiest restaurants in the world. https://www.cbsnews.com/news/visiting-the-last-surviving-howard-johnsons. Pewter Pot! Are there any other now defunct companies or restaurants that fill you with nostalgia? HOW CAN this list not include Howard JohnsonsThey invented the CLAM ROLL, along w/help From NISSEN who invented the New England Hot Dog rollsAlso Heck Allens in Saugus GREAT SEAFOOD. Buzzys Roast Beef is gone and the Liberty hotel now occupies its place. David K. I used to love Sandys! We went to the Hilltop, Yokums, Brighams ( the best Lime Rickeys), Kowloon was always fun with the boat in the pond. And the English Tea Room on Newbury Street! The menus were written in swoopy cursive. The enterprise expanded to include four stores located in Boston (on Tremont Street), Hyannis, Cohasset, and Wellesley. Photograph: Courtesy Oak Long Bar and Kitchen/Richard Mandelkorn. In addition to all of these? The Wursthaus was one of the earliest restaurants in the area to offer a more extensive beer list long before beer became hip and trendy. Baileys, both in Harvard Square and downtown, was a regular stop in my youth: grilled cheese, fish chowder, and cone-shaped scoops of ice cream in an old-style silver cup with handle. for dessertand still have enough left to tip. Every day was Thanksgiving at Green Ridge Turkey Farm, and the roast turkey with stuffing and potatoes and cranberry sauce is what put it on the map. It was here that Dickens first read his magnificent novel, A Christmas Carol, in America. The prime rib was unbelievable and the popovers out of this world! Yokens sign is still there on Lafayette even though restaurant is long gone. Got engaged there! I loved going in for a cup of corn chowder on a cold day. The Newbury Steak House was a firm favourite. Equally memorable were the Chadwicks birthday celebrations and since the whole thing worked on the honor system, it was pretty much always someones birthday. Lekker! Boston Bars That Have Closed Because Of The Coronavirus Pandemic The Arrow and Marios in Westport, CT. Marios was a favorite watering hole across from the Metro North train station. Cant believe no one mentioned an almost 60 year old establishment with an iconic neon whale! Great place. Brighams quickly outgrew its mom-and-pop roots. We love the pop overs and their Delmonico potatoes and prime rib. Muffins, of course from standard varieties like blueberry and coffee cake to unusual creations like almond tea and fruit cocktail (there were even mystery muffins for daring diners.). Commodore, Noth Beverly Chinaland, Beverly, Green Barrel (at tbe bottome of Danvers State Hospital. Parsnip: This upscale Harvard Square restaurant, housed in the multi-level space that formerly held Upstairs on the Square, opened in late 2015. Miss them all! Our wedding cake came from Jordan Marshs bakery! Keep an eye on Time Out Boston for all the latest dining news. No mention of Mildreds Chowder House? Back in the day, this watering hole hosted prominent American patrons like Paul Revere, Benjamin Franklin and George Washington, so stopping by here for a beer is basically a history lesson. Their roquefort dressing was the best. The grilled and buttered rolls were delicious!! If you had your elders with you, Felicia came around to your table to greet and talk with your elders, in her inimitable Italian way. We lived around the corner back in the mid 70s and, as poor college students, it was so special when we could afford to treat ourselves. How I looked forward to that! He let each of his employees make a pizza to take home with them at closing shift. The downturn in public favor that doomed the new locations eventually caught up with the original as well, and in 2013, the Saugus Hilltop Steak House served its last meal and joined the ranks of now-closed New England restaurants.
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